Welcome to Taman Dukuh Farm Cooking School
Experience the Authentic of Balinese Cuisine. Join our top-rated Balinese and Indonesian cooking classes, night firefly watching and village life, and unique cultural tours in Ubud.
Choose Your Cooking Classes and Cultural Tours
Cooking Classes
Discover the Flavors of Bali
From our organic farm to your plate, learn authentic Balinese recipes from local chefs. Perfect for all skill levels.
Tours & Experiences
Explore the Magic of Ubud
Join our expert guides to discover hidden gems, from enchanting firefly tours to vibrant night markets.
Bali Cook & Stay
Immerse Yourself in Culture
A unique opportunity to live, cook, and relax at our farm. The ultimate culinary immersion.
Why Visitors Love Us
Our Story: Rooted in Balinese Community & Culture
From a Family Dream to Your Table.
Our adventure began in 2013 with a simple passion: to keep Bali’s incredible Balinese culinary heritage alive and champion sustainable farming. What started as a small organic farm grew into a vibrant farm cooking school—a place where guests could truly connect with their food, from harvest to plate.
Today, we are a community-focused project dedicated to empowering our local team and sharing our food heritage with the world.
Every class, tour, and stay you book with us supports this dream.
Learn from the True Masters: Our Local Instructors
The expertise behind your authentic Balinese meal.
We believe the best way to learn a culture is through its people. Our small team of local instructors, led by Chef Nyoman Deren, don’t just follow recipes—they apply the deep-rooted knowledge of Balinese spice philosophy and traditional techniques used in their own homes.
Every class is a direct transmission of knowledge from a Balinese kitchen to yours.
The Best Souvenir Is a New Recipe.
Ready to Create Unforgettable Culinary Memories?
Our farm-to-table cooking class is our most loved experience. It’s more than just a meal; it’s a memory you can recreate forever. Book your cooking class today and taste the real Bali.









